Scientific Program

Track 1: Introduction to Probiotics
Track 2: Probiotics, Functional Foods in Economy and Business
Track 3: Current research and Future research perspectives on Probiotics
Location: SALA Auditorium

Chair

Cristina Stewart Bogsan, University of São Paulo, Brazil

Chair

Svetla T. Danova, The Stephan Angel of Institute of Microbiology associated with the Institute Pasteur International Network, Bulgaria

Track 4: Probiotics Role in Control of Diseases
Track 5: Probiotics in Gastroenterology

Chair

Iryna Sorokulova, Auburn University, USA

Track 09: Health Benefits of Probiotics
Track 10: Novel Applications of Probiotics
Track 11: Food Technology
Track 12: Dairy Technology
Track 15: Probiotics in Veterinary Medicine

Chair

Svetoslav Dimirov Todorov, University of Sao Paulo, Brazil

Young Reserach Forum

Chair

S K Dash, DD Innovations, USA

Chair

Antonello Santini, University of Naples Federico II, Italy